Extra-virgin olive oil comes from virgin oil production only.
Extra virgin olive oil is valued for its perfect balance in terms of flavor, aroma, color, and acidity level which does not exceed 0.8g per 100g.
Extra-virgin olive oil comes from virgin oil production only.
Extra virgin olive oil is valued for its perfect balance in terms of flavor, aroma, color, and acidity level which does not exceed 0.8g per 100g.