
Stuffed Vine Leaves.
In Greek we call them ntolmadakia and koupepia.
Ingredients | Rice (cooked) 60%, water, vine leaves 10%, onions, soybean oil, salt, dill, mint, black pepper, acid (citric acid) |
---|---|
Allergy Info | May contain traces of sulphites |
Nutrition Info | 100 g |
---|---|
Energy kJ | 544 |
Energy kCal | 130 |
Fat | 6,4 |
Of which saturates | 1,2 |
Carbohydrates | 14,5 |
Of which sugars | 0,9 |
Dietary Fibers | 2,1 |
Protein | 2,2 |
Salt | 1,45 |