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Fine, expressive, with aromas of apricot and honey coexisting with notes of tropical fruit and citrus. All of the above are enhanced by a delicate sense of nuts and vanilla absorbed from the barrel.
| Grape Variety |
Assyrtiko, Semillon (a Bordeaux varietal) |
| Country |
Greece |
| Region |
Kokkinoxori |
| Sub-Region |
Kavala |
| Manufacturer |
Ktima Biblia Chora AE |
| ABV |
13,5 |
| Wine Color |
White |
| Wine Type |
Still |
| Sweetness |
Dry |
| ABV Range |
Medium (11% - 13.9%) |
| Closure |
Cork |
| Food Pairing |
Large grilled fish, seafood risotto, sushi, duck or stuffed turkey, rich cheese soufflé |
| Tasting Notes |
Rich complexity in perfect balance with the wealth of aromas of fruit, honey and nuts, and its refreshing acidity |
| Vinification Details |
After a brief pre-fermentation maceration of the grapes, the wine is fermented in French oak barrels. A few months in their wooden (oak) residence and their contact with the lees highlight their varietal character and add a rich complex |
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