Taste notes: Medium lemon color, medium body, medium acidity. Aromas and flavors: Lemon blossom, pink grapefruit, peach and apricot.
Food pairing: This is a wine you can enjoy by itself on a hot summer day or with seafood dishes such as grilled sea bream, octopus, calamari and a rich Greek salad.
Alcohol: 12%
Variety: Xinisteri (100%)
Vinification: 15 hours cool maceration, fermentation at 14 Celsius.
Designation: Protected Geographical indication Pafos / Paphos
Previously known as Amalthia